Temperature Control
 

Chilled Packaging

Chilled packaging helps maintain product freshness during transportation, mainly for perishable goods like food (meat, fish, dairy, drinks and prepared food) and pharmaceuticals. It ensures the desired temperature range is preserved throughout shipping. Additionally, it's used in other temperature-sensitive products such as healthcare, biotechnology, e-commerce, and more industries for cold chain logistics, catering, agriculture, cold storage, and warehousing.

Types of Chilled Packaging

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Product Features of Chilled Packaging

Temperature Control

Chilled packaging maintains the cold chain, ensuring food and beverages stay fresh and safe until delivery, vital for upholding food safety standards and product quality.

Water & Leak Protection

With water-resistant and leak-proof properties, chilled packaging prevents moisture infiltration, preserving packaging integrity and product quality, particularly crucial for beverages.

Durability

Designed for toughness, chilled packaging provides puncture resistance, protecting fragile items during transportation and handling, ensuring products remain intact throughout the supply chain.

Cost Efficiency & Sustainability

Chilled packaging offers cost savings and environmental benefits by being reusable, reducing the need for disposable materials, promoting sustainability, and minimizing waste.

Let’s Orange your foods!

Keep your foods fresh and protected with our Temperature Control/Chilled Packaging solutions! Fill out the form now to request your free sample.